All Categories
Purchase
Mobile
Contact Us
Top
Chinese
All Categories
Products
Suppliers
Purchase Request
Exhibitions/Events
News
Videos
Buyer
Supplier
Home News
News List
Product Category
More Collapse
More Filters Collapse Filters
Schouten eyes global protein transition with chicken and beef alternatives
Schouten eyes global protein transition with chicken and beef alternatives
# chicken
# protein
# Schouten eyes
Dutch family business Schouten Europe has launched plant-based chicken and beef pieces in a bid to contribute to the transition of global food systems that rely more on plants than on animals. 
2021-04-06 · foodingredientsfirst
Schouten Europe’s award-winning plant-based egg innovation shines at Anuga 2023
Schouten Europe’s award-winning plant-based egg innovation shines at Anuga 2023
# Schouten Europe
Schouten Europe’s latest offering, No Egg White, is taking center stage at the Anuga Taste Innovation Show and has received a top innovation award at the trade show in Cologne, Germany.
2023-10-10 · Food Ingredients First
Schouten Europe’s award-winning plant-based egg innovation shines at Anuga 2023
Schouten Europe’s award-winning plant-based egg innovation shines at Anuga 2023
# Schouten Europe
Schouten Europe’s latest offering, No Egg White, is taking center stage at the Anuga Taste Innovation Show and has received a top innovation award at the trade show in Cologne, Germany.
2023-10-10 · Food Ingredients First
Unilever eyes €1bn plant-based meat and dairy alternatives sales by 2027
Unilever eyes €1bn plant-based meat and dairy alternatives sales by 2027
# dairy alternatives
# Plant-based meat
# Unilever eyes
Unilever has set a global sales target to net €1 billion (US$1.2 billion) from plant-based meat and dairy alternatives within the next five to seven years.
2020-11-18 · foodingredientsfirst
Lesaffre eyes UAE expansion with Dubai-based baking center
Lesaffre eyes UAE expansion with Dubai-based baking center
# Lesaffre eyes
# UAE expansion
# Dubai-based baking center
Lesaffre is launching a baking center in Dubai as part of a network expansion strategy to support customers from the United Arab Emirates (UAE) and the greater Gulf Cooperation Council (GCC) region in developing disruptive baking solutions.
2021-11-12 · foodingredientsfirst
Kerry eyes elevated plant-based indulgence with protein hydrolysates
Kerry eyes elevated plant-based indulgence with protein hydrolysates
# Protein hydrolysates
# Kerry eyes
# plant-based indulgence
The plant-based food trend has been simmering for many years now, and there is little doubt that the waves of veganism and the demand for plant-based food and beverages will continue to get stronger. 
2021-10-21 · FoodIngredientsFirst 
Novozymes rethinks the adoption of plant-based protein, eyes fungi innovation
Novozymes rethinks the adoption of plant-based protein, eyes fungi innovation
# Novozymes
# adoption of plant-based protein
# eyes fungi innovation
As the UN Food System Summit sets the stage to bring about tangible, positive changes to the world’s food systems, Novozymes’s latest strategy is to rethink how it manufactures and sources protein, with a special focus on fungi-based and mycelium ingredie
2021-09-23 · foodingredientsfirst
INTERVIEW: FrieslandCampina Eyes Overnight Recovery as Future Platform for Dairy Proteins
INTERVIEW: FrieslandCampina Eyes Overnight Recovery as Future Platform for Dairy Proteins
# FrieslandCampina
# Eyes Overnight Recovery
FoodIngredientsFirst caught up with Diderik Moerdijk responsible for the Performance Nutrition Segment within Marketing of FrieslandCampina DMV. Diderik Moerdijk who has been with the dairy cooperative for over five years. Moerdijk is focused on bringing
2017-01-10 · foodingredientsfirst
Schouten Europe rolls out fiber technology for plant-based schnitzels
Schouten Europe rolls out fiber technology for plant-based schnitzels
# plant-based
Belgium-based Schouten Europe has created a replacement for textured proteins using a self-developed fiber.
2024-09-20 · Food Ingredients First
Eating for eagle eyes: Colorful fruits and vegetables could improve visual range, study finds
Eating for eagle eyes: Colorful fruits and vegetables could improve visual range, study finds
# study finds
# Colorful fruits
# Eating for eagle eyes
 Adding more dark leafy greens and yellow or orange vegetables to athletes’ diets may help improve how well they see a target at a distance. According to US-based researchers, brightly colored foods are high in lutein and zeaxanthin – plant compounds that
2023-08-01 · foodingredientsfirst